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First Algorithm to Predict Calcium Bioavailability from Foods
The Journal of Nutrition, 2023
This paper describes an algorithm to predict calcium bioavailability by considering the calcium inhibitors (phytate & oxalate) and calcium load
Algorithms to Estimate Bioavailability of Nutrients from Foods
Advances In Nutrition, 2025
- ILSI U.S. and Canada
A step by step process on how to develop bioavailability prediction equations for estimating nutrients in foods
ILSI US & Canada Annual Symposium Scientific Report
Nutrition Today , 2025
- ILSI U.S. and Canada
This manuscript is the proceedings of the first annual meeting and science symposium of the International Life Sciences Institute US and Canada
Intake and Use Guidance for Dietary Supplement Bioactives
Advances In Nutrition, 2026
Step-by-step guidance on developing recommendations for bioactive supplements, including how they differ from bioactives naturally found in foods.
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